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  • 작성자brownrice
  • 날짜2019.09.02
  • 조회수68

제목Server and Prep Cook. Brown Rice Korean Grill

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지역정보 TOWSON / MD
회사명 Brown Rice Korean Grill
업종 식당
연락처 240-454-4040

Brown Rice Korean Grill

We are hiring individuals at Towson or/and Whitemarsh brach.

We need a person who can work on morning shift and night shift.

Usually, morning shift (between 10am to 5pm) night shift (between 4pm - 9:30pm, weekends until 10:30/12:00am)

You can apply to via email or tel

Brown Rice Korean Grill 에서 성실히 일 할 직원 구합니다.

Towson 지점 또는 Whitemarsh 지점에서 일 할 분을 모시고 있고,

둘 다 왔다갔다 하셔도 좋고, 한군데서만 일하셔도 좋습니다.

처음 시작은 Maryland law 에 맞는 Minimum Wage per hour 로 시작합니다.

작은 음식점이고, 주로 포장 오더입니다.

서빙과 간단한 요리를 하게 됩니다.

스케쥴은 Fixed가 아닌 매주바뀌는 Flexable 스케쥴이오나, Fixed를 원하시는 분께 맞춰드릴 수 있습니다.

풀타임, 파타임 상관없으니, 지원 바랍니다.

감사합니다.

지원방법, 이메일 또는 전화.

Minkyu Choi

240 454 4040

Brownricetowson@gmail.com

Customer Service Team Member Job Descriptions

The Customer Service Team Member (CSTM) is responsible for those duties and responsibilities related to taking customer food orders in-person and via telephone, preparing the food, adequately stocking food supplies, charging customer for their food, handling of cash/credit cards via cash register, cleaning tables/counters/trash removal, greeting customers and answering any questions from the customers.

At Brown Rice Restaurants, CSTM will receive three weeks of training on all areas described in relation to their job duties and responsibilities. In particular, the CSTM training will focused on customer service and ordering. The typical training sequence for a CSTM will be in four parts:

  • An in-depth document review of the position and going over each Job Qualification Standard checklist
  • “Shadowing” a fellow team member and being critiqued by the team member
  • On-the-job practicing of each area of responsibility
  • Area of responsibility testing and examination by shift supervisor or manager

Responsibilities:

  • Provide exceptional customer service with customs and courtesy. A dissatisfied customer in not going to tip and will not come back as a customer. A friendly, relaxing demeanor, courteousness and quick service will help get repeat customers and more tips for team crew members creating a “Win-Win” synergy effect!
  • Have friendly and enthusiastic attitude. Also love to help and serve customers
  • Must be able to work as a team. You will be working with other team crew members on a daily basis and you being a team player is crucial to success of the business
  • Opening/Closing of the restaurant
  • Greet the customer with a great big smile as soon as they walk in the service line
  • Take food order when customer is ready
  • Verify customers order to avoid any mistake
  • Maintain control and security of your assigned cash register.
  • Tell the customers their total cost and don’t forget to say “Thank you for choosing Brown Rice and have a nice day”
  • Expedite the food from the kitchen, implementing proper sequence of service (We need to strive for providing food to our customer within 3 to 5 minutes after taking orders)
  • Restocking of vegetable toppings, service supplies, rice and beverages on a regular basis without being told by supervisor or manager
  • Maintain professional demeanor throughout service
  • Make sure all areas are clean and free of debris throughout your shift to include sweeping, wiping down tables, light mopping, checking the trash cans if they’re full etc.

Job Types: Full-time, Part-time

Salary: per hour

Benefits:

  • Flexible schedule
  • Store Discounts
  • Tips
  • Meal

Working days:

  • Monday
  • Tuesday
  • Wednesday
  • Thursday
  • Friday
  • Saturday
  • Sunday (Currently only at Whitemarsh location of Brown Rice)

Typical start time:

  • 10AM (Store open at 11am)

Typical end time:

  • 9:30PM 10:30 PM or 12AM (Depending on Brown Rice store location)

This Job Is Ideal for Someone Who Is:

  • People-oriented -- enjoys interacting with people and working on group projects
  • Adaptable/flexible -- enjoys doing work that requires frequent shifts in direction
  • Dependable -- more reliable than spontaneous

This Job Is:

  • Open to applicants who do not have a college diploma

Schedule:

  • Day shift
  • Night shift
  • Day and night shift

Cooking Equipment:

  • Deep fryer
  • Grill
  • Stove


* DISCLAIMER
이곳에 게시된 글들은 에이전트 혹은 사용자가 자유롭게 올린 게시물입니다. 커뮤니티 내용을 확인하고 참여에 따른 법적, 경제적, 기타 문제의 책임은 본인에게 있습니다. 케이타운 1번가는 해당 컨텐츠에 대해 어떠한 의견이나 대표성을 가지지 않으며, 커뮤니티 서비스에 게재된 정보에 의해 입은 손해나 피해에 대하여 어떠한 책임도 지지 않습니다.

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